Beyond Pan Pizzas

Our Beyond Pan Pizzas feature a new plant-based Italian Sausage topping that was developed exclusively for Pizza Hut, in partnership with Beyond Meat. It is seasoned with Italian herbs and spices so that you can still experience the delicious Italian Sausage taste you know and love, no sacrifice required. For a taste that’s Beyond Belief™, try it on our legendary Original Pan® crust that’s baked to golden perfection, crispy on the outside, soft and buttery on the inside.

The Beyond Italian Sausage topping is available on the Beyond Italian Sausage pizza and The Great Beyond pizza. Both options are available on Original Pan®, Original Stuffed Crust® (includes upcharge), Hand-Tossed and Thin ’N Crispy® crusts. Additional toppings can be added to each pizza for an upcharge.

Beyond Meat is a plant-based protein company on a mission to create the future of food by perfectly building meat from plants, no sacrifice required. Made from simple, plant-based ingredients without GMOs, Beyond Meat’s products are designed to deliver the same taste and texture as animal-based meat while being better for people and the planet.

Beyond Pan Pizzas will be available for a limited time starting November 10, 2020 while supplies last in all traditional Pizza Hut locations in the United States. See above for a link to the nearest restaurant.

Plant-based protein is derived from plants and not animals.

The primary source of protein in the Beyond Italian Sausage comes from peas and rice.

Pizzas that include Beyond Italian Sausage are considered vegetarian friendly and those pizzas can be prepared without cheese for a dairy-free or vegan friendly option. While Beyond Italian Sausage is 100% plant-based, all Pizza Hut pizzas are prepared by team members with the same cooking tools and ovens used to prepare and serve our delicious meat-based pizzas and pastas, which may not be acceptable for customers with strict vegetarian or vegan diets.

Some of our menu items are considered vegetarian friendly and our pizzas can be prepared without cheese for a dairy-free or vegan friendly option. However, please note that all Pizza Hut pizzas are prepared by team members with the same cooking tools and ovens used to prepare and serve our delicious meat-based pizzas and pastas, which may not be acceptable for customers with strict vegetarian or vegan diets.

Our Beyond Meat® pizzas, Ultimate Cheese Lover’s® pizza, Veggie Lover’s® pizza, Breadsticks, Cheese sticks, Cinnamon sticks and Cinnabon® Mini Rolls are vegetarian friendly.

Beyond Italian Sausage does not contain gluten. However, it is served on our Original Pan®, Original Stuffed Crust®, Hand Tossed, and Thin ‘N Crispy® pizzas, which do contain gluten.

Beyond Italian Sausage does not contain peanuts or tree nuts. However, it does contain peas, which are legumes. People with severe allergies to other legumes (such as peanuts) should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy.

Water, Pea Protein, Refined Coconut Oil, Expeller-Pressed Canola Oil, Natural Flavors, Dried Yeast, Spices, Rice Protein, Methylcellulose, Chicory Root Fiber, Salt, Paprika, Yeast Extract [niacin (Vitamin B3), pyridoxine hydrochloride (Vitamin B6), thiamin hydrochloride (Vitamin B1), riboflavin (Vitamin B2), folic acid (Vitamin B9), cyanocobalamin (Vitamin B12)], Sugar, Garlic Powder, Vinegar, Lemon Juice Concentrate, Onion Powder, Sunflower Lecithin, Extracts of Rosemary.

They are baked in an oven at each participating Pizza Hut restaurant.

Nutrition information can be found here.